The Hive

Under the direction of executive chef and Arkansas native Matthew McClure, The Hive pays tribute to the High South while articulating McClure’s approach to refined country cuisine. During his tenure at The Hive, McClure has been named the winner of FOOD + WINE The People’s Best New Chef award in the midwest region and is also a six-time James Beard Foundation Best Chef Semifinalist Nominee.

Northwest Arkansas ALIVE | The Hive (Season 06, Episode 01)